Served with fries and ranch or blue cheese. Choose your sauce: Peruvian hot sauce, barbecue,…
Finely selected sautéed vegetables covered with balsamic syrup and pineapple sauce.
Served with fried yucca, sweet fries or crinkle fries. Choose your sauce: Peruvian hot sauce,…
We bake our bread every day
Hechos con amor y pasion “Made with love and passion”
Juicy smoked chicken served with mayonnaise, lettuce, tomato, and red onion creole sauce.
Aged white cheddar, lettuce, tomato and garlic mayo on a brioche roll. Served with seasoned…
Finely selected vegetables for your enjoyment
Lettuce from Legacy Greens
Organic eggs Lovett Farms
Served with a piece of garlic bread.
Mixed greens, avocado, purple cabbage, fresh mushrooms, jalapeños, red onion, carrots, yellow corn, cherry tomatoes…
A mix of lettuce, purple cabbage, cherry tomatoes, snow peas, sprouts, green onions and peanuts,…
Quinoa from Peru, homemade basil pesto (has pecans), spring mix, cherry tomatoes, jalapenos, avocado. red…
For our desserts we use organic eggs supplied by Lovett Farms
A richly layered fudge cake made with dark cacao and dulce de leche
Algarrobina is a syrup made from the Black Carob tree. It is popular in Peruvian…
SIDES: Fries, Sweet Potato Fries, Salad, or Soup of the day
Our goal is to spoil you which is why we created these delicious Peruvian dishes. Enjoy!
Served with fries and ranch or blue cheese. Choose your sauce: Peruvian hot sauce, barbecue,…
Finely selected sautéed vegetables covered with balsamic syrup and pineapple sauce.
Fried calamari marinated with Peruvian flavors, served with fried yucca, red onion creole sauce, chili…
Served with fried yucca, sweet fries or crinkle fries. Choose your sauce: Peruvian hot sauce,…
Hechos con amor y pasión
“Made with love and passion”
We bake our bread every day.
AVAILABLE ONLY FOR LUNCH 11am-3pm
Juicy smoked chicken served with mayonnaise, lettuce, tomato, and red onion creole sauce.
Aged white cheddar, lettuce, tomato and garlic mayo on a brioche roll. Served with seasoned…
SIDES: Fries, Sweet Potato Fries, Salad, or Soup of the Day
Finely selected vegetables for your enjoyment
Lettuce from Legacy Greens
Organic eggs from Lovett Farms
Served with a piece of garlic bread.
Mixed greens, avocado, purple cabbage, fresh mushrooms, jalapeños, red onion, carrots, yellow corn, cherry tomatoes…
Quinoa from Peru, homemade basil pesto (has pecans), spring mix, cherry tomatoes, jalapenos, avocado. red…
Creamy jasmine rice with homemaCreamy jasmine rice with homemade seafood sauce, shrimp, scallops, mussel and…
Crunchy fried fish, calamari, shrimp, mussels, and scallops marinated in Peruvian flavors. Served with fried…
Fried red snapper fillet marinated in vinegar, red onion, Peruvian chili peppers (mild). Served with…
Our signature dish, Pescado a lo Macho, is a bold and flavorful entrée featuring a…
Oriental Peruvian stir-fried rice with soy sauce, sesame oil, green onion, snow peas, sprouts, red…
Fresh fish marinated in Leche de Tigre (a Peruvian citrus-based marinade), lime juice, red onion,…
Fresh fish, calamari, shrimp, and scallop marinated in Leche de Tigre (a Peruvian citrus-based marinade),…
Fresh fish and shrimp or octopus marinated in Leche de Tigre (a Peruvian citrus-based marinade),…
The national dish of Peru:
A dish consisting of fish or shellfish marinated in citrus and seasonings, recognized by UNESCO as an expression of Peruvian traditional cuisine and an Intangible Cultural Heritage of Humanity.
Catch of the day
Ask about the catch of the day. Red snapper, Mahi Mahi or Flounder.
*Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
Before placing an order, please inform us if you or a person in your party has a food allergy.
Beef sautéed in a sizzling wok until tender, with red onion, tomatoes, cilantro and soy…
Creamy shredded chicken in a mild ají amarillo sauce. Served with jasmine rice and potato.…
Lamb ribs marinated in a cilantro sauce and Peruvian chilis (mild). Served with creamy pureed…
Homemade basil pesto in linguini pasta with Lomo Saltado. Beef sautéed in a sizzling wok…
Oriental Peruvian stir-fried rice with soy sauce, sesame oil, green onion, snow peas, sprouts, red…
Main Course
A richly layered fudge cake made with dark cacao and dulce de leche
Algarrobina is a syrup made from the Black Carob tree. It is popular in Peruvian…
For our desserts, we use organic eggs supplied by Lovett Farms
Choose two options between ham, cheese, mushrooms or bacon. Includes homemade jam, butter and regular…
Our goal is to spoil you, that’s why we created these delicious Peruvian dishes. Enjoy it!
Served with fries and ranch or blue cheese. Choose your sauce: Peruvian hot sauce, barbecue,…
Finely selected sautéed vegetables covered with balsamic syrup and pineapple sauce.
Served with fried yucca, sweet fries or crinkle fries. Choose your sauce: Peruvian hot sauce,…
Whipped potato with yellow paste (mild), cherry tomatoes, organic egg and avocado
Finely selected vegetables for your enjoyment. Our salads accompanied by garlic bread
Mixed greens, avocado, purple cabbage, fresh mushrooms, jalapeños, red onion, carrots, yellow corn, cherry tomatoes…
A mix of lettuce, purple cabbage, cherry tomatoes, snow peas, sprouts, green onions and peanuts,…
Quinoa from Peru, homemade basil pesto (has pecans), spring mix, cherry tomatoes, jalapenos, avocado. red…
Hechos con amor y pasión. “Made with love and passion”
(Sides: Fries, Sweet Potato Fries, or Salad)
Juicy smoked chicken served with mayonnaise, lettuce, tomato, and red onion creole sauce.
Aged white cheddar, lettuce, tomato and garlic mayo on a brioche roll. Served with seasoned…
Finely selected vegetables for your enjoyment. Our salads come accompanied with a slice of garlic bread.
Fresh fish marinated in Leche de Tigre (a Peruvian citrus-based marinade), lime juice, red onion,…
Fresh fish, calamari, shrimp, and scallop marinated in Leche de Tigre (a Peruvian citrus-based marinade),…
Catch of the Day
Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions. Also, before placing an order, please inform us if you or someone in your party has a food allergy.
Beef sautéed in a sizzling wok until tender, with red onion, tomatoes, cilantro and soy…
Creamy shredded chicken in a mild ají amarillo sauce. Served with jasmine rice and potato.…
Lamb ribs marinated in a cilantro sauce and Peruvian chilis (mild). Served with creamy pureed…
Homemade basil pesto in linguini pasta with Lomo Saltado. Beef sautéed in a sizzling wok…
Oriental Peruvian stir-fried rice with soy sauce, sesame oil, green onion, snow peas, sprouts, red…
Crunchy fried fish, calamari, shrimp, mussels, and scallops marinated in Peruvian flavors. Served with fried…
Fried red snapper fillet marinated in vinegar, red onion, Peruvian chili peppers (mild). Served with…
Our signature dish, Pescado a lo Macho, is a bold and flavorful entrée featuring a…
We use organic eggs in our homemade desserts
A richly layered fudge cake made with dark cacao and dulce de leche
Algarrobina is a syrup made from the Black Carob tree. It is popular in Peruvian…
Allergen and Gluten-Free Information
For our customers with food allergies and/or sensitivities, please inform your server prior to ordering. Our gluten-free items are often prepared with shared equipment (including a shared toaster) and cross contact is very likely.
If you have an allergy or sensitivity, please ask that your order be prepared using our allergen handling procedures. We cannot guarantee that cross contact with foods containing oil is not considered one of the major food allergens and therefore is not listed here.
All ingredient statements were found on manufacturer-generated spec sheets. It is possible that formulations may change, or an ingredient or vendor substitution might be made which may not be immediately reflected in this chart.
Note that we try to exercise caution and follow certain allergen procedures to prevent cross contact, but our ingredients containing milk, egg, fish, peanut, sesame, tree nut, shellfish, soy, wheat, and other allergens are made in the same kitchen and there is still a risk of cross-contact with shared surfaces and equipment.
Please consult your healthcare provider to determine the types of precautions you should take before enjoying any of our menu items. Also, please allow extra time to prepare your special order.
The national spirit of Peru.
Pisco is derived from distilled fermented grapes with love and passion.
Pisco macerated in lemon grass, passion fruit juice, simple syrup, ginger ale and angostura bitter.
Pisco macerated with purple corn, cinnamon and cloves, simple syrup, orange juice and coconut cream,…
Tequila Altos, mango, lime juice, triple sec, agave syrup, jalapenos, and tabasco.
Tequila Altos macerated with Jamaica Flower, Mezcal, triple sec, agave syrup, and lime juice
Tequila, fresh orange juice, lime, grapefruit, pinch of salt, topped with lemon-lime soda (Sprite, Squirt,…
We serve and sell Ground Ops Roastery coffee.
Modelo Especial ……………………… $6.00
Modelo Negra …………………………. $6.00
Corona ……………………………………. $6.00
Michelob Ultra ………………………….$6.00
Dos XX Amber ………………………….$6.00
Stella ……………………………………… $6.00
Italian Pilz (Ology) …………………….$7.00
Sensory Overload (Ology) …………. $7.00
Apalach IPA (Oyster City) ………….$7.00
Eight Five-0 (Proof) ………………… $7.00
Drylands, Sauvignon Blanc …………………………………… 32.00 BOTTLE
(New Zealand) …………………………………………………… 9.00 glass
Ruffino, Pinot Grigio ……………………………………………. 30.00 BOTTLE
(Italy) ……………………………………………………………… 9.00 glass
Selva Volpina Chardonnay ……………………………………… 20.00 BOTTLE
(italia) ……………………………………………………………… 8.00 glass
Sweet cheeks winery, Pinot Gris, ……………………………. 25.00 BOTTLE
(Willamette Valley) ……………………………………………… 9.00 glass
Finca Penamayor, Tempranillo …………………………………. 25.00 BOTTLE
Blanco (Spain)
FyA 8, Tempranillo ………………………………………………. 24.00 BOTTLE
(Spain) ……………………………………………………………… 9.00 glass
Finca Penamayor, Crianza ……………………………………… 30.00 BOTTLE
(Spain) ……………………………………………………………… 12.00 glass
Selva Volpina Cabernet ………………………………………….. 20.00 BOTTLE
Sauvignon (Italy) ………………………………………………….. 8.00 glass
Lingua Franca, Pinot Noir ………………………………………. 35.00 BOTTLE
(Oregon)
SPARKLING WINE
Ruffino, Prosecco (Italy) ………………………………………… 30.00 BOTTLE
9.00 glass
ROSE WINE
Chateau Saint Nabor Gris ………………………………………. 26.00 BOTTLE
Rose (France) ……………………………………………………… 10.00 glass
SANGRíA | MIMOSA
Glass
Chateau Saint Nabor Gris Rose (France) ………………. 26 bottle
Glass …………………………….. $10.00
Pitcher ………………………….. $36.00
General Information
Menu pricing and availability subject to change.
All retail sales are final. 20% gratuity added to parties of 6 or more and unclosed tabs/unsigned receipts.
NO type of modification to the dishes is accepted.
NO changes or returns of dishes are accepted.
If a waiter explains the ingredients of any of our drinks or dishes, and it is not to the client’s liking, the client will be responsible for paying the full price of the drink.
Allergen and Gluten-Free Information
For our customers with food allergies and/or sensitivities, please inform your server prior to ordering. Our gluten-free items are often prepared with shared equipment (including a shared toaster) and cross contact is very likely.
If you have an allergy or sensitivity, please ask that your order be prepared using our allergen handling procedures. We cannot guarantee that cross contact with foods containing oil is not considered one of the major food allergens and therefore is not listed here.
All ingredient statements were found on manufacturer-generated spec sheets. It is possible that formulations may change, or an ingredient or vendor substitution might be made which may not be immediately reflected in this chart.
Note that we try to exercise caution and follow certain allergen procedures to prevent cross contact, but our ingredients containing milk, egg, fish, peanut, sesame, tree nut, shellfish, soy, wheat, and other allergens are made in the same kitchen and there is still a risk of cross-contact with shared surfaces and equipment.
Please consult your healthcare provider to determine the types of precautions you should take before enjoying any of our menu items. Also, please allow extra time to prepare your special order.
Experience authentic Peruvian flavors in Tallahassee at Café de Martín, led by Chef Martín from Lima.